WebDec 21, 2024 · In a large bowl, stir together the crushed vanilla wafers, 3/4 cup confectioners' sugar, cocoa, and nuts. Drizzle in vanilla, corn syrup and rum. Scoop scoop and shape into 1 inch balls or larger. I used about 4 teaspoons of the chocolate mixture per ball which equaled 2 level scoops from a small OXO cookie scoop. WebNov 30, 2024 · Crumble up the baked cake into a medium mixing bowl. Add in the rum and the condensed milk. Mix together until all of the ingredients are combined and the cake is now a dough that can be rolled into balls. …
German Rum Truffles & Rum Balls ⋆ My German Recipes
WebApr 30, 2010 · Steps. 1. In medium bowl, combine vanilla wafers, 1-cup powdered sugar, cherries and pecans; mix well. Add rum, corn syrup and butter; mix well. Shape mixture … WebDec 22, 2024 · Place rum balls on a parchment-lined baking sheet. Cover and refrigerate until ready to serve, up to 5 days. Tip: If storing these for a few days before serving, you’ll … kenton on sea drownings
Rum Balls Recipe - The Spruce Eats
WebNov 18, 2024 · 1. Process biscuits until fine crumbs. 2. Transfer crumbs to a large bowl; add condensed milk, coconut, sifted cocoa, rind and rum. Stir well to combine. 3. Roll mixture into walnut-sized balls. Toss balls in extra … WebDec 18, 2014 · Instructions: Melt the bittersweet chocolate and butter and 1/4 cup rum in a heatproof bowl in the microwave (in 30 sec bursts) till nice and smooth. Let it cool slightly. In a food processor, process the cookies, coconut and cocoa powder and sugar till it's completely crushed and is in fine crumbs. WebDec 1, 2016 · Ingredients 1 cup semisweet chocolate chips, or chopped semisweet chocolate 3 tablespoons dark corn syrup, or light corn syrup … kenton on sea activities